Our next foraging foray focuses on the fun of the roots beneath out feet. Thus we are rooted in gratitude at this time of the years for the gifts that nature provides. Both culinary and medicinal application is the focus of this next course with myself and Abby Artemisia https://www.facebook.com/events/518271358745666/?ti=as
The videos bellow are taken about 24 hours apart in mid January 2019. One during a high flow situation due to rain on top of snow. Then as the stream flow slows down, you can see the architecture of our restoring natural hydrology work in the second video. It shows an incised creek being reshaped,…
As the debate rages on whether we should be eating meat or not, I publish my latest article within the animals chapter to present another key facet to holistic animal management; Cut and Carry. Its a traditional technique that has been adapted by Permaculturists to ensure healthier animals and pastures. Read about it here and…
It was a true joy to see it again. Years and years of effort to rehabilitate what once was just an abandoned track of land. The stacking in space and time, the building of resources to enhance succession, the diversity, it is all there on this special slice of land at Terra Alta, Sintra,…
This online PDC handbook is a collective creation brought to you by TreeYo Permaculture, headed by Doug Crouch. It is a fair share service to those who are seeking information about various aspects of Permaculture. By using a multimedia approach, we embody the permaculture principles and bring concentrated information to a central node. We really hope that you will leave…